Our participants
0.9%
HgA1c reduction after 15-week program
8
Points of cholesterol reduction after 15-week program
36%
Decrease in food / nutrition insecurity after 15-week program
What our participants said
- Patients reported eating more meals at home, cooked more, ate less processed foods, and convenience type foods
- Patients reported feeling more knowledgeable about diabetes, and other chronic health diseases
- Patients reported feeling more empowered to shop for produce
